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Apr21

Original Absinthe Cocktails

Upcoming TDN – Swizzle Pouring high-proof rum over the bed of crushed ice brings me joy and happiness. But what about gin and Chartreuse? Or vermouth and Peychaud bitters? This coming Thursday we’ll be making more swizzles than you can twirl a stick at. And as voted on by the participants, the best cocktail of […]

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Filed in: Cocktail Recipes Thursday Drink Night

Apr9

How to Make Orgeat Syrup

(Yes, I’m giving some away… see below) Orgeat (almond syrup) is the rabbits foot in a witches cauldron. And once unearthed, it will find its way into every damn cocktail you create. But wait, isn’t orgeat only used in tiki drinks? From the Scorpion Bowl where it balances tart orange, aromatic gin, and soothing brandy […]

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Filed in: Cocktail Recipes Mixology Monday


Apr8

Original Metaxa Drinks

Upcoming TDN – Mount Gay XO Mount Gay Extra Old is one of my favorite rums and offers vast potential for Thursday Drink Night. It’s wonderful on its own and it may be one of the most mixable rums I’ve tried. And to add a high-proof float to the evening, we’ll be crafting original cocktails […]

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Filed in: Cocktail Recipes Thursday Drink Night

Mar31

Original Beefeater Gin Drinks

Upcoming TDN – Metaxa Metaxa is a Greek spirit that combines house-distilled brandy with aged muscat wine. It is a potion I have fond memories of sipping years ago, so I’m quite excited to craft cocktails with it this coming week for Thursday Drink Night. A few of us (Matt, Matt, Gabe, Camper, Marleigh, Michele, […]

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Filed in: Cocktail Recipes Thursday Drink Night


Mar24

Original Tuaca Drinks

Upcoming TDN – Beefeater Gin returns as our first repeat theme for Thursday Drink Night, and it’s no surprise. Last time, the drinks were intriguing, wildly varied, and more than a bit tasty. For this week we’ll be mixing with Beefeater gin, a staple in more than a few liquor cabinets, and a solid one […]

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Filed in: Cocktail Recipes Thursday Drink Night

Mar17

Improving The Long Island Iced Tea

Upcoming TDN – Tuaca If you haven’t heard of it, you will soon. Tuaca is a vanilla and citrus flavored liqueur that has been making its rounds at the bars in shot form. But this Thursday, it’ll be finding its way into a host of original cocktails that we’ll be developing throughout the night. And […]

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Filed in: Cocktail Recipes Thursday Drink Night


Mar10

Original Fernet Branca Cocktails

Upcoming TDN Long Island Iced Tea We explore what might be the cornerstone of the cocktail world. Or perhaps better said, where many of us began our journey: mixing lots of random booze together and praying to the mixology gods that it wouldn’t kill us. And taking that as our mantra, we have only one […]

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Filed in: Thursday Drink Night

Mar6

The Slippery Drink: Convincing the Masses to Like Gin

“I’ll have something without gin or whiskey in it.” I can’t even begin to count the number of times I used to hear this when mixing up drinks for friends. So what did I do? I made them a drink with gin or whiskey. “Oh, that’s really tasty, what’s in it?” “Gin.” Needless to say, […]

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Filed in: Cocktail Recipes


Mar3

Fernet Branca Thursday Drink Night

Upcoming TDN – Fernet Branca From the moment Fernet Branca touched my lips, I knew I was in love. Bold and intense with a Piston Honda punch of mint and herbs, it can be enjoyed all on its own or offer a delightful bitterness to many a cocktail. And though I’d be happy to drink […]

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Filed in: Cocktail Recipes Thursday Drink Night

Feb24

Original “Rinsed” Cocktails – TDN

Upcoming TDN Telephone No, it’s not the new cocktail version of the iPhone, but it’s sure different from our usual Thursday Drink Night themes. Remember the game “telephone” from when you were a child? Well, TDN will kick off with the person at the top of the chatroom list submitting a drink. 15 minutes later […]

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Filed in: Cocktail Recipes Thursday Drink Night




 

About

Kaiser Penguin is a cocktail blog featuring original recipes, homemade ingredients, classic cocktails, and tiki drinks.

Why on Earth did you name your blog “Kaiser Penguin?”

It is a well-known fact that penguins are members of high society and enjoy fine cocktails. Our very own kaiser penguin would like me to mention that he also enjoys various treats from the sea.

Contact: rick@kaiserpenguin.com