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Oct13

DC – A Hedonistic Paradise

The aroma of slowly-bubbling pork jowls, guanciale and confit tomato just hit my nose. The braise is for tonight’s dinner. Soon I’ll donate a potato and grana torte to the oven to get all craggly and crusted. I even threw a pig’s foot into the braise for good measure, and despite this, I’m just not […]

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Filed in: Cocktail Recipes

Apr9

How to Make Orgeat Syrup

(Yes, I’m giving some away… see below) Orgeat (almond syrup) is the rabbits foot in a witches cauldron. And once unearthed, it will find its way into every damn cocktail you create. But wait, isn’t orgeat only used in tiki drinks? From the Scorpion Bowl where it balances tart orange, aromatic gin, and soothing brandy […]

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Filed in: Cocktail Recipes Mixology Monday


Apr8

Original Metaxa Drinks

Upcoming TDN – Mount Gay XO Mount Gay Extra Old is one of my favorite rums and offers vast potential for Thursday Drink Night. It’s wonderful on its own and it may be one of the most mixable rums I’ve tried. And to add a high-proof float to the evening, we’ll be crafting original cocktails […]

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Filed in: Cocktail Recipes Thursday Drink Night

Mar24

Original Tuaca Drinks

Upcoming TDN – Beefeater Gin returns as our first repeat theme for Thursday Drink Night, and it’s no surprise. Last time, the drinks were intriguing, wildly varied, and more than a bit tasty. For this week we’ll be mixing with Beefeater gin, a staple in more than a few liquor cabinets, and a solid one […]

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Filed in: Cocktail Recipes Thursday Drink Night




 

About

Kaiser Penguin is a cocktail blog featuring original recipes, homemade ingredients, classic cocktails, and tiki drinks.

Why on Earth did you name your blog “Kaiser Penguin?”

It is a well-known fact that penguins are members of high society and enjoy fine cocktails. Our very own kaiser penguin would like me to mention that he also enjoys various treats from the sea.

Contact: rick@kaiserpenguin.com