Day two of SF Cocktail Week brought your intrepid West Coast correspondent to the Ferry Terminal Building for an event highlighting cocktails with farm-fresh fruits and vegetables. The tasting was co-sponsored by CUESA, the Center for Urban Education about Sustainable Agriculture, and the SF chapter of the U.S. Bartender’s Guild.
I think a few years ago […]
Archive for the 'tequila' Category
Farmer’s Market Cocktails
Filed in: Chartreuse St. Germain juice lemon juice tequila
MxMo Tequila - Acapulco
Tiki torches flickering in the background to the beats of Don Tiki, I crack open Difford’s Guide Volume 5 to find a recipe for this edition of Mixology Monday, being hosted by My Bar, Your Bar. Visions of both hate letters and high praise float through the air as I listen to the congo […]
Filed in: Barbados rum grapefruit juice mixology monday pineapple juice simple syrup tequila
Difford’s Guide
Bourbon, caressed by a hint of Galliano and doused with aromatic bitters; juice from a plump, ripe orange, cognac and the sweet herbalness of Benedictine; sweet creme de banane sedated with cognac and prodded with orange bitters; a generous helping of reposado tequila and Barbados rum, tightened up with grapefruit and pineapple juices; a […]
Filed in: Angostura bitters Barbados rum Benedictine Galliano Midori bourbon brandy creme de banana grapefruit juice orange bitters orange juice pineapple juice simple syrup tequila vodka
Mx Monday III Round-Up
I was so happy to see that nearly everyone dusted off their cameras for Mixology Monday III. I hope it’s a trend that continues.
Speaking of trends… the mojito, stinger, and mint julep were the most popular contenders this Monday, and no surprise; they are very tasty drinks. Mr. Science was very happy to see lots […]
Filed in: brandy gin mixology monday rum tequila


